Paella+9

Paella   ﻿﻿Paella is a Spanish dish that is usually served at parties or special gatherings. There are many different types of paella; it just depends on what mood you are in or what type of chef you are. A traditional paella consists of poultry, some sort of meat, such as chorizo sausage, fish or mussels, vegetables, such as onion, peppers, and peas, many herbs, and some sort of broth. The Spanish cook this dish in an extremely large pan and once the rice has a nice, crispy crust, it is ready to be served. People are welcome to circle around the pan and scoop however much they think they will eat. This is one loaded plate.